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Are you following us on Twitter? We'd love to have you join us on Twitter! We are FoodiesEmporium and DancingSpoonCom. See you there! Started by Agent Nancy in Cooking	0	Oct 14
Ever wonder how to score a wine-Here is a guideline:UC Davis Wine Scoring System You and your friends can have a bunch of fun with this system!!! The University of California at Davis 20 Point Scale System Organolept… Started by Anthony Theobald in Wine	0	Oct 7
Gourmet Magazine to fold Condé Nast will close Gourmet magazine, a magazine of almost biblical status in the food world which has been published since December 1940… Started by Agent Nancy in Cooking	0	Oct 5
FTC: Bloggers must disclose payments for reviews_Please Read !!!! PHILADELPHIA — The Federal Trade Commission will require bloggers to clearly disclose any freebies or payments they get from companies for… Started by Anthony Theobald in Cooking	0	Oct 5
Is this the best US manufactured mustard? Forgive me if I am guilty of home town pride. This product is my absolute favorite.Made in Michigan. How about your favorites ? Started by Anthony Theobald in Cooking	1	Oct 4 Reply by Kate
A shout-out to Nikki Foodie for her mouth-watering photos! A picture is worth 1000 words, so Nikki, you make us all rich. Thank you and keep the delicious photos coming! Started by Agent Nancy in Cooking	0	Sep 30
Gluten-free iron-chef style competition in Philly Twenty-five chefs will vie to create the best gluten-free dish in an Iron Chef-style competition at Appetite for Awareness: A Gluten-Free C… Started by Agent Nancy in For culinary professionals	0	Sep 30
Check out the Dancing Spoon magazine article about mustard Mustard is one of the best ingredients to bring any ordinary recipe up a notch. I enjoyed Anna's recent article "About Mustard" in Dancing… Started by Agent Nancy in Cooking	0	Sep 29
Promotion code for 10% discount and free shipping on Foodie's Emporium We hope you've seen our new handcrafted MKS Design knives on Foodie's Emporium. They are designed by Dancing Spoon member Adam Simha. We'r… Started by Agent Nancy in Cooking	0	Sep 22
New gluten-free restaurant in Times Square This new gluten-free restaurant, called Pegasus Blu, is in Times Square -- Great Falls, Montana. Here's a link to the full article: http:/… Started by Agent Nancy in Culinary Travel	0	Sep 18